Why choose MOMO Kombucha?
Starting MOMO was our way of living healthier, more connected lives.
From the beginning we’ve made kombucha the old-fashioned, homemade way: in a small glass jar. It means we’re able to produce the tastiest and highest quality kombucha, which we brew and bottle from our London brewery.
Raw & completely unfiltered
MOMO is completely unfiltered for a fuller depth of flavour and always organic – better for you and better for the environment.
It’s not easy making kombucha this way, but we know it’s worth it. We hope you’ll think so too.