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Great Taste Award winners

In 2025, we're proud that six of our brews won Great Taste awards. Presented by the Guild of Fine Foods, these awards recognise the flavour of our raw, unfiltered kombucha.

Raw & unfiltered

MOMO is completely raw & unfiltered for a fuller depth of flavour.

Because we never pasteurised or filter, the cultures that ferment our kombucha are alive. That's why MOMO should be kept chilled.

It’s not easy making kombucha this way, but we know it’s worth it. We hope you’ll think so too.